Spice Route  Red dragon Cardiff Indian food cuisines from Sub-continent far east east Asia 
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Main Courses

Beef dishes   (Non-Veg)  

Beef in Thai hot bean sauce

  ''  

Beef in Thai black bean sauce

  ''  

Beef in Thai black bean sauce

  ''  
       
Lamb dishes      

Lamb Kadai (Karahi)

  ''  

Lamb Aloo

  ''  

Lamb Rardah gosht

  ''  

Lamb rogan josh

  ''  

Lamb rardah gosht

  ''  
       
Chicken dishes    

 

Thai Chicken green curry

  ''  

Chicken mushroom stew

  ''  

Murg Makhani (Butter chicken)

  ''  

Thai Sweet 'n' Sour chicken

  ''  

Murg Handi Laziz

  ''  

Moroccan Chicken

  ''  

Chicken in Malaysian sweet chilli sauce

  ''  

Chicken Caciatore

  ''  

Thai Basil chicken

  ''  

Thai Chicken red curry

  ''  
       
Fish dishes      

Fish in Garlic sauce

  ''  
       
Rice dishes (Veg)

Plain Rice

  (Veg)  

Pilau Rice

  (Veg)  

Biryani

  (Veg)  

Tomato mint Pilau

  (Veg)  
       
Noodles      

Stir Fry Noodles (Beef, Chicken, Vegetable)

     
       
Vegetarian dishes      

Seasonal vegetables

  (Veg)  

Aloo gobi mutter

  (Veg)  

Paella (Veg.)

  (Veg)  

Tadka Daal - stir fry vegetables

  (Veg)  

Vegetables in Malaysian sweet chilli sauce

  (Veg)  

Vegetable Jalfrezi

  (Veg)  

Vegetable Lasagne

  (Veg)  

Asian Vegetables

  (Veg)  

Dal Palak

  (Veg)  
       
Dosa      

Lunch & dinner buffet a customised serving (live cooking). resembles a crepe (dosa) filled with a potato & veg. mix. accompany with Chutneys

coconut chutney, coconut mint chutney, tomato sweet 'n' sour chutney or mango chutney & a lentil (sambar) soup.

 

  (Veg)  
       

**subject to change

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Starters  | Salads  | Main Courses | Desserts  | Kids Menu  | Live Noodle Bar  

 

 

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